Update Time:2024-11-26 17:09:07
Seafood is also called marine food. Fish and seafood are prone to produce protein degradation products after being left overnight, which can damage liver and kidney function. It includes fish, shrimp, crab, shellfish, mollusks and other categories. Seafood is mainly animal-based dishes, and most edible marine organisms are called seafood. In a narrow sense, only fresh seafood can be called seafood. The classification of seafood includes: live seafood, chilled seafood, frozen seafood, and dried seafood.